The Ancient Greek and Romans recommended them as a medicine and healthy food. Artichoke extracts are mainly used in herbal medicine to help lower cholesterol, protect the liver, and fight against bacteria and fungi . In terms of Traditional Chinese Medicine (TCM) Globe Artichoke is known for its ability to tonify qi and blood. A Health Boost and Reset to Balance Body, Mind, & Spirit Using Traditional Chinese Medicine. clear heat, resolve dampness, and regulate water circulation. Related Articles: Learn how vitamins are used in Chinese medicine here! It is not intended as a substitute for the advice of your healthcare professional or physician. Artichoke grows up to 6 feet in height with strong and erect stem. scolymus), also known by the names French artichoke and green artichoke in the U.S., is a variety of a species of thistle cultivated as a food.. Be sure to check your spam folder and promotions tab if you have one. artichoke translate: 洋薊,菊芋. This site needs JavaScript to work properly. Yes, I consent to receiving emails from White Rabbit Institute of Healing. Based on the literature databases of PubMed, Web of Science, Embase, the Cochrane Library, CNKI, VIP and Sinomed, the articles with high reliability related to C. scolymus were screened out and the obtained articles were systematically classified according to clinical application, chemical compositions, pharmacological action, toxic and side effects, etc. Globe artichokes have arching, deeply lobed, silvery-green leaves with beautiful light pink or purple flowers with large heads developing from the edible buds. In this article, the foreign and domestic literature on alien plant medicine Cynara scolymus was reviewed to explore its properties and functions in traditional Chinese medicine theory, and provide theoretical basis for clinical application and reasonable compatibility. ARTICHOKES AND CHINESE MEDICINE Liver and gallbladder concerns - Artichoke is used approved in Germany for use in liver and gallbladder complaints. Esté sano. Gain a balanced and thorough understanding of the healing properties of Artichoke (Yang Ji). Disclosure: If you purchase from some links on this web page, we may receive some kind of affiliate commission. Its rhizome is a root vegetable that can be eaten raw, pickled, dried or cooked. Artichoke grows green large buds that are edible. Thank you so much for your support of White Rabbit Institute of Healing! HHS Jerusalem artichoke contains a lot of fiber Jerusalem artichoke (Helianthus tuberosus) is an annual plant of the Compositae family, closely related to sunflower. It's chologogue properties, together with its high fiber content make it ideal to flush toxic bile out of the liver. The high dietary content not only improves digestion, but helps aid the body to naturally detox, fighting off the dangerous visceral fat that accumulates around your organs and leads to various diseases, including obesity, diabetes and heart related illnesses. Key Western Actions: Antioxidant, Digestive, Anti-cancer. In mid- to late summer, the tiny plants are decorated with lovely pink to mauve flower spikes. Anthocyanins, Quercetin, Rutin, Vitamin K and C, Potassium, Folic acid, Manganese, Cynarine Sesquiterpene-lactones,Silymarin, Caffeic acid, Ferulic acid, Copper, Calcium, Phosphorous, Flavonoids. Artichoke has demonstrated antioxidant, antimicrobial, and anti-inflammatory activities and has been investigated for use in the treatment of cardiovascular disease risk factors (ie, cholesterol), diabetes, GI disease, and liver diseases. Citations may include links to full-text content from PubMed Central and publisher web sites. The globe artichoke (Cynara cardunculus var. Artichoke is LIKELY SAFE when consumed in amounts used in foods.. Artichoke is POSSIBLY SAFE when taken by mouth as a medicine. NIH The Dutch introduced artichokes to England, where they grew in the garden of Henry VIII’s home in Newhall. It has been used safely in research for up to 23 months. Artichoke is very high in fiber. Chu MZ, Zhang B, Lin ZJ, Zhang XM, Wang Y. Zhongguo Zhong Yao Za Zhi. USA.gov. Ongoing research seems to indicate that artichoke indeed have medicinal qualities. Native to the Mediterranean, the plant is now cultivated in many other areas of the globe. In the U.S., nearly 100% of  artichoke cultivation is found in Monterey County, with the town of Castroville, claiming to be “The Artichoke Capital of the World.”, Parts Most Frequently Used: Leaves, Heart, Stem, Flower. It is POSSIBLY SAFE when taken as a medicine. Spanish immigrants brought them to California in the 19th century. It has the functions of eliminating accumulation and guiding stagnation, regulating Qi-flowing for harmonizing stomach, clearing away dampness and heat, resolving turbidity and lowering blood lipids. Artichokes belong to the thistle family (Asteraceae). Chinese artichoke (S. affinis) , an edible tuber cultivated in China and Japan, is rich in proteins, carbohydrates, iron and vitamins.. Chinese dietetic therapy is one of the branches of Traditional Chinese Medicine (TCM), alongside acupuncture, pharmacopoeia and tui na massage. 8. 2015 Mar;40(6):1203-6. Many consider the appearance of the Chinese artichoke odd and have likened the tuber to several things, from a string of mottled pearls to chess pieces to petrified worms—the look of the plant owes to one of its many names, the knotroot. Jerusalem artichoke tubers contain a high amount of medium-length chains of inulin that can be extracted by the processes similar to sugar extraction from sugarcane. 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