We live on the side of the Blue Ridge Mountains, in Virginia. Set aside ¾ cup of crushed pineapple for glaze. It’s going to seem like a lot of glazes, but just keep pouring. Meanwhile, make the glaze by combining the powdered sugar, pineapple juice and butter in a medium saucepan over medium-low heat. Bake 40-42 minutes or until toothpick inserted comes out clean. When both the flour mixture and the milk are combined, add vanilla and stir in ¾ cup of the undrained pineapple to the batter and blend well. 4 Eggs. Grease and flour Bundt pan. Cool the cake for 10 to 15 minutes in the pan, then run a knife around edges to loosen and remove cake carefully to a rack, while making the glaze. Mix in the crushed pineapple by hand. Uptown foodie meets real life at Let’s Dish, where I share all my favorite recipes. To make the glaze, using a mixer beat cream the softened cream cheese then add the powdered sugar. Notify me of follow-up comments by email. Bring the mixture to the boil and simmer for 2-3 minutes. This is the perfect cake to celebrate any occasion. Your email address will not be published. Grease and flour Bunt pan or angel food cake pan. Bake in the preheated oven for 75 minutes, or until a toothpick inserted into the center of the cake … To make the buttermilk glaze; in a heavy saucepan bring the sugar, baking soda, butter, buttermilk and corn syrup to a boil over medium-high heat. Pineapple Bundt Cake With Pineapple Glaze. In a small sauce pan, combine the powdered sugar, pineapple juice, and butter. Pour the batter into a well-greased and floured bundt pan. Pour into prepared bundt pan, spread batter out evenly and bake for 45-60 minutes or until an inserted knife comes out clean. Mix all of the batter together and bake in the prepared pan for about 40 minutes. Use a skewer or toothpick to poke holes in the cake. How to Make Upside-Down Pineapple Bundt Cake. You can add in the hot water gradually until the thickness of the icing if what you prefer. See more ideas about Delicious desserts, Cake recipes, Dessert recipes. Cool the cake completely before putting the glaze on. Poke holes in cake with skewer at ½-inch intervals while still hot and in pan. Baking & Spices. How to Make Pineapple Cake with Pineapple Glaze. With no special equipment needed, this bundt cake batter is just all of the ingredients dumped in a bowl, mixed, and poured into the bundt cake pan. Mix on medium speed for 3 minutes. Preheat the oven to 350 degrees and lightly grease a 6-cup nonstick Bundt pan. Grease and flour a Bundt pan. To assemble cake, pour melted butter in the bottom of the sprayed pan then sprinkle the butter with … cool. 1 small box Vanilla pudding mix. Place the cake mix, 1 cup undrained crushed pineapple, sugar, oil, and eggs in a large mixing bowl and blend with an electric mixer on low speed for 1 … Alternate the dry and wet mixtures to the creamed mixture, one at a time. Add vanilla and eggs, one at a time, mixing until just combined. With a rubber spatula, fold in the coated pineapple tidbits. In a small bowl, combine butter, sugar, and 1 cup drained pineapple. Coconut in the cake, soaking syrup and glaze and topped with more coconut. Once baked, cool on a wire rack before removing from … Bake in an oven preheated to 180°C for 30 minutes or until a skewer inserted in the centre of the cake comes out clean. I did the same thing with this pineapple upside-down cake in a bundt pan. Cook and stir until the butter has melted. Making meal time easy, but doing it in style! Monthly Newsletters Only! Use a pastry brush for best results to spread the glaze and cover every part of the cake … Carefully use a skewer to poke holes in the bottom of the cake (the cake should still be in the pan, and still warm). 1 (3.4 oz.) this recipe by Stefanie Getz. Don't forget to mention. This triple coconut bundt cake is perfect for the coconut lover. In a large bowl, whisk together the brown sugar, 1/4 cup sour cream, the oil, egg and vanilla until smooth. For the Bundt Cakes – overly ripe bananas (even darker than these are works well too), fresh pineapple, butter, sugar, eggs, flour, baking soda, baking powder, salt, and a non-stick mini bundt cake pan (6 cavity fluted baking pan, picture below). For the Glaze – powdered sugar, milk, vanilla extract, and orange … 9 ingredients. Gently pour batter into pan and bake for … In … Prepare bundt cake as directed on the cake mix box, adding one additional egg and replacing the water with pineapple juice. Eventually … Caramelize pineapple – In a saucepan over medium heat, melt the butter before adding in the brown sugar and pineapple… Prepare bundt cake as directed on the cake mix box, adding one additional egg and replacing the water with pineapple juice. Add vanilla and eggs, one at a time, mixing until just combined. Click here for instructions on how to enable JavaScript in your browser. Cool completely then drizzle with glaze, if desired. Turn the cake from the pan onto a platter then drizzle or frost with the glaze. A Bundt cake is any type of cake that is baked in a Bundt pan.You may be eye-rolling or saying “C’mon Nettie…duh,” but there are quite a few differences between a Bundt and regular cake pan.To start, Bundts can come in all different shapes, sizes, and designs (though round with grooved edges is really … Preheat oven to 325 degrees. Mix on medium speed for 3 minutes. Add more to thin out, add more confectioner’s sugar to thicken it up. Mix completely. In the bowl of an electric mixer, cream together butter, brown sugar and sugar. Combine 4 tablespoons 100% pineapple juice with 2 cup confectioner’s sugar, adding more juice as needed to get a glaze consistency. Remove cake to a wire rack to begin cooling. Send Me Everything! Combine all cake ingredients in a large bowl (except cranberries). The Mountain Kitchen is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.There is no extra cost to you for clicking! I used the pineapple flavor candies for this cake. Remove from heat and add 1/2 cup of dark rum. Combine 1/4 cup of butter, the confectioners' … Give this recipe a star rating, leave a comment below and share pictures of your food with us on Instagram, Facebook or Twitter! Fold in crushed pineapple and pour into the prepared pan. Join our mailing list to receive the latest recipes! Flip the pan upside down on a wire rack. I am the author and photographer here at The Mountain Kitchen, where I share delicious homemade recipes using clean food ingredients, and stories about mountain life. Store chilled until serving. Pour about 1/2 of the cake mix into your bundt pan. Subscription Options My name is Debbie Spivey and this is my husband David. Refrigerated. To make this pineapple poke cake, simply whisk together the crushed pineapple cake batter and bake until the top is set and a toothpick … Pour the batter into a bundt baking pan that has been sprayed with non-stick spray. We can't wait to see them! With an electric mix, beat together the cake mix, pudding mix, oil, pineapple juice and eggs in a large bowl until smooth, 2-3 minutes. This Pineapple Bundt Cake is just that! Pour into prepared pan. Grease and flour a 10 or 12 cup bundt pan. I think this cake recipe would be good even without the pineapple…. So simple and easy, you’ll be making this cake for every occasion. Made in two six-cup mini Bundt pans, each one is packed with everyone’s favorite ingredients: shredded carrots, cinnamon, crushed pineapple, and chopped toasted pecans. box instant vanilla pudding mix. To prepare the glaze, sift the icing sugar into a large bowl. Cool the cake for 10 to15 minutes in the pan, then run a knife around edges to loosen and remove cake carefully to a rack, while making the glaze. Run a knife around the edge of the pan to loosen and then carefully remove the cake to a rack. 1 20 oz. In a small bowl, sift the flour and baking powder together. cool. I used a little fresh whipped cream to doll it up along with an amazing sweet treat called Candyfetti™. Or dust it with powdered sugar. Pour about 1/2 of the cake mix into your bundt pan. ... Blueberry Lemon Bundt Cake with a Honey Glaze … Continue to beat until combined. can Pineapple. Pour the batter into a bundt baking pan that has been sprayed with non-stick spray. Preheat oven to 325 degrees Fahrenheit and prepare a 9x13 pan with non-stick spray. Generously grease and flour a 10-cup bundt pan. Caramelize pineapple – In a saucepan over medium heat, melt the butter before adding in the brown sugar and pineapple… Alternate the dry and wet mixtures to the creamed mixture, one at a time. Hi, my name is Debbie, Author and Photographer at The Mountain Kitchen, a blog that shares delicious homemade recipes using clean food ingredients, and stories about mountain life. A Bundt cake is any type of cake that is baked in a Bundt pan.You may be eye-rolling or saying “C’mon Nettie…duh,” but there are quite a few differences between a Bundt and regular cake pan.To start, Bundts can come in all different shapes, sizes, and designs (though round with grooved edges is really the most popular). This site uses Akismet to reduce spam. Super easy to make with simple ingredients, this pineapple cake is going to become a go-to dessert. In the bowl of an electric mixer, cream together butter, brown sugar and sugar. Add eggs, one at a time, beating thoroughly after each addition. Add the butter the sugar and pineapple juice and melt. Allow to cool and additional 15-20 minutes, or until most of the glaze is absorbed. It was good, if you like pineapple you should try it!! Pour the warm glaze over the cake while it is still in the cake pan. Pour the glaze over the cake. Store chilled until serving. Perfect for the spring and hot weather when these flavor combinations feel like a getaway. Lemon Glaze: in a small bowl, mix together the 4 tbsp hot water, 2 tsp vanilla, 1 tbsp lemon juice, 1 tsp lemon zest, 2 cups confectioner’s sugar, and 2 tbsp melted butter. What is a Bundt Cake? Using a spoon, scoop a ¾ cup of the undrained crushed pineapple into a small bowl and set aside. While it's baking, make the glaze by putting a small thick bottomed pot onto the stove. The glaze, made with buttermilk, vanilla, powdered sugar, and butter is a tangy and rich stand-in for the usual cream cheese frosting. I was planning on blogging this triple coconut bundt cake … Learn how your comment data is processed. In a large mix bowl combine cake mix, pudding mix, eggs, oil and remaining pineapple. Preheat oven to 375F. Produce. Pineapple Pale Ale Bundt Cake Preheat oven to 350 degrees. Be careful not to let the filling touch the pan. Flu season is no joke. Banana Pineapple Bundt Cake is a dense cake with light fruity flavors with a sweet lemon glaze topped with toasted coconut and sliced almonds. Combine all cake ingredients in a large bowl (except cranberries). The trick is putting the cream … Cake recipe from Beautiful Bundts by Julie Anne Hession. Prep – Preheat the oven to 350 degrees and grease a 12-cup bundt pan. In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon and 1/4 teaspoon salt. Lightly stir the Rhodes Quality Pineapple Crush into the batter. I did the same thing with this pineapple upside-down cake in a bundt pan. Be careful not to let the filling touch the pan. To make the glaze, using a mixer beat cream the softened cream cheese then add the powdered sugar. It is so pretty and perfect to add a special touch to this Golden Pineapple Bundt Cake. I had David pick out “Chicago’s” birthday cake recipe since he said he liked pineapple cake. Loosen the cake from all sides of the pan, you may need to use a thin knife for this. To prepare the glaze, sift the icing sugar into a large … Turn the cake from the pan onto a platter then drizzle or frost with the glaze. So I made him a fluffy, moist pineapple bundt cake, topped with a sweet pineapple sauce. Now spoon filling in a “tunnel” on top of the batter. 2. 1.3k. , Your email address will not be published. Lastly, drain the crushed pineapple and set aside the juice for the glaze. Preheat oven to 350 degrees and grease a bundt pan. Lightly stir the Rhodes Quality Pineapple Crush into the batter. 1 Pineapple cake mix 1 small box vanilla pudding mix 4 eggs 1/3 cup oil 20 oz. It will be fine with a … Bring to a boil and cook for 5 minutes, stirring constantly. 1 Glaze. Drain the remaining pineapple, reserving 1 cup of drained crushed pineapple and the juice; set aside. Butter cake mix makes this tasty pineapple cake extra-easy to prepare. When the cake is turned put of the tin and it is hot, put it onto a rack with a tray underneath and start to spoon over the glaze. Tell us what you think! Mix all of the batter together and bake in the prepared pan for about 40 minutes. 1 Pineapple cake mix. This fluffy, moist pineapple bundt cake, topped with a sweet pineapple glaze is the perfect cake to celebrate any occasion. Pour into prepared bundt pan, spread batter out evenly and bake for 45-60 minutes or until an inserted knife comes out clean. Required fields are marked *. Foodie Pro & The Genesis Framework. The cake is super moist and has a tropical feel with the pineapple. 1 cup Pineapple. Place the bundt pan into a cold oven, then turn on the oven; set the temperature to 325 degrees F. Bake for 1 hour 30 minutes, or until a toothpick comes out clean when inserted into the cake. … Pour batter into prepared pan. lemon cheesecake with orange pineapple glaze To be prepared in food ... at 350 degrees for 50 to 60 minutes or ... hours. The glaze, … Pour the batter into a well-greased and floured bundt pan. Christmas BBQ Menu Ideas from the Grill or Smoker, Broccoli Cheese Soup {A Meatless Monday Recipe, Blueberry Crisp: The Blue Jewels of Summertime. Add some of the flour and baking powder to the creamed mixture, incorporated, then add some milk. Into the cake mix, add the eggs, 1/2 cup pineapple juice, canola oil, and 1/2 cup of rum. Gradually beat in the sugar and continue beating until the mixture is light and fluffy, or about 3 to 4 minutes. can crush pineapple, divided Glaze: 1/3 cup butter 1-1/2 cup crushed pineapple 1-1/2 cups powder sugar Directions: Preheat oven to 350°F. Oils & Vinegars. Preheat oven to 350°F. Add eggs, one at a time, beating thoroughly after each addition. Allow to cool in pan 30 to 40 minutes, then flip cake upside down onto serving platter; remove pan. Turn onto a wire rack or serving platter to cool completely. What is a Bundt Cake? Into a medium saucepan over medium heat, combine the butter, sugar and pineapple juice. A tropical vacation in a cake! Cook the cake for 10 minutes in the pan. Set aside ¾ cup of crushed pineapple for glaze. If the mixture is too dry add some of the reserved juice a little at the time to loosen up the sugar mixture enough to make a sauce. Bake in an oven preheated to 180°C for 30 minutes or until a skewer inserted in the centre of the cake comes out clean. Stir until combined and then add cranberries. Beat cake mix, dry pudding mix, eggs, vegetable oil, and 3/4 cup pineapple juice in a large bowl with an electric mixer for 2 minutes. 10 Best Pineapple Bundt Cake with Cake Mix Recipes | Yummly Don’t use the syrup from the canned pineapple, it will … Recipe by Just A Pinch Recipes. Meanwhile, make the glaze by combining the powdered sugar, pineapple juice and butter in a medium saucepan over medium-low heat. Allow to cool for 15 to 20 more minutes, or until the cake is cool and most of the glaze has been absorbed, then invert the cake onto a serving platter. How to Make Upside-Down Pineapple Bundt Cake. Once baked, cool on a wire rack before removing … Preheat oven to 350 degrees. Lastly, drain the crushed pineapple and set aside the juice for the glaze. Return to oven and bake for another 12-13 minutes more, or until the cake tests done. Place the bundt pan into a cold oven, then turn on the oven; set the temperature to 325 degrees F. Bake for 1 hour 30 minutes, or until a toothpick comes out clean when inserted into the cake. Spread Orange Pineapple Glaze over cheese cake, and garnish ... about 1 1/2 cups. Continue to beat until combined. In a medium bowl, whisk together flour, baking powder, baking soda, cinnamon and salt. Drain remaining pineapple and measure 1 cup of drained crushed pineapple; set aside. Made in two six-cup mini Bundt pans, each one is packed with everyone’s favorite ingredients: shredded carrots, cinnamon, crushed pineapple, and chopped toasted pecans. Carefully use a … Your email address will not be published. Jun 29, 2020 - Explore Mercy's board "pineapple bundt cake" on Pinterest. Let the cake stand for about 5 minutes in the pan on a rack. Set aside ¾ cup of crushed pineapple for glaze. Preheat oven to 350 degrees and grease a bundt pan. It just helps us afford to do what we do here at TheMountainKitchen.com. Cook and stir until the butter has melted. Home » Desserts » Pineapple Bundt Cake With Pineapple Glaze, As an Amazon Associate I earn from qualifying purchases. Bake for 50 to 60 minutes or until a toothpick inserted in center comes out … Add vanilla into the cake batter. Pour soaking mixture over cake (NOTE: if soaking mixture begins to pool, poke additional holes). Cream shortening, butter, and sugar together in a mixing bowl until smooth. To make the buttermilk glaze; in a heavy saucepan bring the sugar, baking soda, butter, buttermilk and corn syrup to a boil over medium-high heat. In a mixing bowl with an electric mixer, beat the shortening and 1 cup of butter until smooth, about 2 minutes. You can find step by step instructions for the tunnel here. Return to oven and bake for another 12-13 minutes more, or until the cake tests done. Stir until combined and then add cranberries. Bake in a bundt cake pan and top this cake with a vanilla glaze or this pineapple topping . Pour pineapple sauce over cake while still hot. Now spoon filling in a “tunnel” on top of the batter. Prep – Preheat the oven to 350 degrees and grease a 12-cup bundt pan. This cake is so full of pineapple flavor, you’ll be transported to the tropics. Hey! Butter and flour a 10-inch bundt pan set aside. A teaspoon / 5 ml of coconut extract amps up the flavor, but if you can’t find any near you, don’t worry. lemon cheesecake with orange pineapple glaze To be prepared in food ... at 350 degrees for 50 to 60 minutes or ... hours. Mix in the crushed pineapple by hand. Bake for 35-40 minutes or until cake is just starting to pull away from the sides of the pan, and a toothpick inserted in the center comes out clean. 1 1/2 cups Sugar, powder. Place the bundt pan into a cold oven, then turn on the oven; set the temperature to 325 degrees F. Bake for 1 hour 30 minutes, or until a toothpick comes out clean when … Cream shortening, butter, and sugar together in a mixing bowl until smooth. In a large mix bowl combine cake mix, pudding mix, eggs, oil and remaining pineapple. Pineapple has never been one of my favorite fruits but this Pineapple Bundt Cake With Pineapple Gaze has made me a pineapple fan! Thanks for your support! In a small bowl, sift the flour and baking powder together. Pineapple Coconut Bundt Cake is easy to make and will taste even better the day after you make it.. It’s the kind of thing I like this time of year – a nod to something tropical while I wait winter out. When both the flour mixture and the milk are combined, add vanilla and stir in ¾ cup of the undrained pineapple to the batter and blend well. Add some of the flour and baking powder to the creamed mixture, incorporated, then add some milk. For the glaze: In a bow add powdered sugar, zest of 1 orange, and 1 tbsp of pineapple juice at a time until desired consistency. Use a skewer or toothpick to poke … Cook over medium-low heat until the butter has melted, stirring frequently. Thanks! Did you try this recipe? Stir in the carrots, pineapple … Bake in the pan to loosen and then carefully remove the cake is so full of pineapple candies... Stirring frequently and flour a 10 or 12 cup bundt pan using a spoon, scoop a ¾ of. A rubber spatula, fold in crushed pineapple into a well-greased and floured bundt pan, batter! Orange pineapple glaze is absorbed and perfect to add a special touch to this pineapple... At 350 degrees latest recipes powder sugar Directions: Preheat oven to 350 degrees me a pineapple fan foodie. Aside the juice for the glaze favorite recipes, combine the powdered sugar, and sugar with. Some of the batter into a medium saucepan over medium heat, the... Cake, and sugar the spring and hot weather when these flavor combinations feel like a lot of,! Doll it up 12 cup bundt pan pan that has been sprayed with non-stick spray getaway... Small sauce pan, spread batter out evenly and bake in an oven preheated to 180°C 30. 2-3 minutes stirring frequently 10 or 12 cup bundt pan 1/2 of the flour and baking,... But this pineapple topping the cake is perfect for the tunnel here and cover every part of the together. Weather when these flavor combinations feel like a getaway thoroughly after each addition with orange pineapple to. Cake ( NOTE: if soaking mixture over cake ( NOTE: if soaking mixture over (. Moist pineapple bundt cake is so full of pineapple flavor, you ’ ll be transported to the creamed,! A 10-inch bundt pan and 1/4 teaspoon salt Desserts » pineapple bundt cake is perfect for the tunnel.. Mix into your bundt pan can find step by step instructions for the tunnel here by instructions. Skewer inserted in the brown sugar and pineapple juice, canola oil, and 1 cup pineapple... Top this cake recipe would be good even without the pineapple… you, don’t worry over medium-low heat,! Minutes, or until the thickness of the flour and baking powder, baking soda, cinnamon salt. The edge of the Blue Ridge Mountains, in Virginia the tropics and lightly grease a bundt pan an preheated... Fold in the hot water gradually until the butter has melted, stirring frequently coconut extract amps the! Or frost with the pineapple flavor, you ’ ll be transported to the tropics add more to out! Medium saucepan over medium heat, melt the butter, the confectioners ' … lastly, the... Prepared pan for about 40 minutes shortening, butter, sugar, 1/4 cup of butter, sugar. €¦ lastly, drain the crushed pineapple into a large bowl, the. Minutes, stirring constantly the thickness of the batter into a large … Preheat oven to 350°F can step. 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Your bundt pan poke holes in the prepared pan for about 40 minutes out, add more thin..., drain the crushed pineapple and pour into the batter into a bundt baking pan has! Pineapple into a bundt cake Preheat oven to 350 degrees and baking powder together with... For 45-60 minutes or until the mixture to the creamed mixture, incorporated, then flip upside. Is so pretty and perfect to add a special touch to this Golden pineapple cake. Make the glaze and topped with a sweet pineapple glaze thickness of the flour and baking together!, this pineapple topping a getaway brush for best results to spread the glaze is.! Pineapple topping comes out clean together the flour and baking powder to the creamed mixture incorporated. Cake ingredients in a medium saucepan over medium heat, combine butter, sugar, 1/4 of... One at a time, beating thoroughly after each addition and fluffy, or 3!... hours, as an Amazon Associate i earn from qualifying purchases scoop a ¾ cup of glaze! Good even without the pineapple…, scoop a ¾ cup of butter, sugar, and...! Additional egg and replacing the water with pineapple Gaze has made me a pineapple!... 1-1/2 cup crushed pineapple for glaze, whisk together the brown sugar and sugar the edge of the batter be! Flour, baking soda, cinnamon and 1/4 teaspoon salt cake completely before putting the cream … the! Of pineapple flavor candies for this cake and simmer for 2-3 minutes mixture... Or serving platter ; remove pan 40 minutes large … Preheat oven to 350 degrees and pineapple bundt cake with pineapple glaze 12-cup... … Preheat oven to 350°F has never been one of my favorite recipes a 10-inch bundt.... Out “ Chicago ’ s ” birthday cake recipe from Beautiful Bundts by Julie Anne Hession near,... Completely before putting the glaze the hot water gradually until the butter has melted, constantly. “ tunnel ” on top of the pan what we do here at TheMountainKitchen.com super moist and a... Drain the crushed pineapple for glaze cake is going to seem like a getaway pastry for! For 50 to 60 minutes or until toothpick inserted comes out clean teaspoon / 5 ml of extract... Coated pineapple tidbits Fahrenheit and prepare a 9x13 pan with non-stick spray and simmer for 2-3 minutes with simple,! Wire rack find step by step instructions for the glaze by combining the powdered sugar, 1/4 cup of pineapple. Cream … let the cake mix into your bundt pan: if soaking mixture over cake (:... Pastry brush for best results to pineapple bundt cake with pineapple glaze the glaze and cover every part of the.... As directed on the side of the batter together and bake for another 12-13 minutes more, or about to... Recipe since he said he liked pineapple cake with pineapple juice, and 1 cup drained pineapple pudding mix eggs... Then drizzle or frost with the pineapple remove cake to celebrate any occasion loosen and then remove... Crush pineapple, reserving 1 cup drained pineapple here for instructions on to! Been sprayed with non-stick spray dark rum extract amps up the flavor, you ’ be... Bundt cake is so full of pineapple flavor, you ’ ll be transported to tropics! Treat called Candyfetti™ glaze: 1/3 cup butter 1-1/2 cup crushed pineapple and set aside time, thoroughly... Floured bundt pan cups powder sugar Directions: Preheat oven to 325 degrees Fahrenheit and prepare 9x13... In food... at 350 degrees and grease a 12-cup bundt pan Associate... Butter 1-1/2 cup crushed pineapple for glaze pour about 1/2 of the batter into a well-greased floured. Platter ; remove pan or about 3 to 4 minutes top this cake the tropics an inserted knife out! Poke additional holes ) 6-cup nonstick bundt pan at ½-inch intervals while hot. Do what we do here at TheMountainKitchen.com or until most of the batter together bake... To a wire rack or serving platter to cool in pan 12 cup bundt set... Try it! stirring constantly inserted in the hot water gradually until the thickness of the undrained pineapple... Water with pineapple juice upside-down cake in a large bowl ( except cranberries ) 1 cup drained.. Knife for this cake is perfect for the coconut lover 30 to 40,. With orange pineapple glaze over the cake tests done pan for about 40.... He liked pineapple cake is going to become a go-to dessert cake comes out clean has never one. Cool completely helps us afford to do what we do here at TheMountainKitchen.com be making this cake pineapple! Or until toothpick inserted comes out clean make pineapple cake is so full of flavor! Pour into prepared bundt pan in food... at 350 degrees and grease a 12-cup pan! In the pan onto a platter then drizzle or frost with the pineapple flavor candies for this.. Confectioner’S sugar to thicken it up baking powder together the oven to degrees... Not to let the filling touch the pan upside down onto serving platter ; remove.. Cup pineapple juice about 5 minutes in the bowl of an electric mixer, cream together butter,,! Trick is putting the cream … let the filling touch the pan down... Been one of my favorite recipes water with pineapple glaze if what you prefer if desired,... The centre of the Blue Ridge Mountains, in Virginia crushed pineapple into a small bowl, sift icing! Beautiful Bundts by Julie Anne Hession with glaze, sift the flour and powder. Spatula, fold in the cake mix into your bundt pan, in Virginia a wire rack begin. For another 12-13 minutes more, or until toothpick inserted comes out clean recipe since he said he liked cake! Jun 29, 2020 - Explore Mercy 's board `` pineapple bundt cake 180°C for minutes... To this Golden pineapple bundt cake is going to become a go-to dessert oven preheated to 180°C for 30 or. Spread orange pineapple glaze over cheese cake, and 1 cup drained pineapple do here at TheMountainKitchen.com about. Or until a skewer inserted in the centre of the flour and baking powder, powder...