While the bread is soaking, melt ½ cup of butter  in a small pan over medium heat or in a microwave safe bowl. This delicious, sinfully moist Pecan Pie Bread Pudding is every bit as good as I had hoped it would be. So there will be no judgments here! Spread evenly. 1 1/4 cups Whole milk. Wrap up the evening with a slice of warm and indulgent pie, flame-cooked in the Ooni Skillet pan and served with a generous scoop of Madagascan vanilla ice cream. Spray a 9 x 13 baking pan with non-stick cooking spray and set aside. Mix gently and allow to sit about 15 minutes, mixing occasionally. Pour pecan mixture over the bread and egg mixture, and gently fold. https://pinkcakeplate.com/tutorials-2/salted-caramel-banana-pudding-pie Allow to set 10-15 minutes. In a large bowl, whip the cream until stiff peaks are just about to form. Any who…I had a couple of boxes leftover and I knew I had to try them in a Bread Pudding recipe! Both will produce an amazing dessert. Melt the butter, both sugars and the golden syrup in a pan and let it simmer for 3 minutes. Just before serving, garnish with a caramel swirl and the rest of the crushed vanilla wafers. Pour bread pudding mixture into prepared baking pan. Add in ¼ cup Heavy whipping cream! Reserve 1/2 cup to layer in and to top the pie. Allow to cool at least 20 minutes before serving. In a medium bowl, add 5 eggs, 1 cup sugar, and 1 Tablespoon vanilla. Pour the melted butter over the top and, using a spoon or your hands, combine the ingredients. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. I happen to love the ease of the bread dumplings, but don’t let that stop you from making this amazing taste treat. In a medium sauce pan, over medium heat combine 1 cup brown sugar, ½ cup of heavy whipping cream, ½ cup corn syrup and 2 Tablespoons of butter. (Mixture will just begin to bubble and will be thick enough to hold soft peaks when the whisk is lifted.) lol). 12 … We are already in deep calorie wise…might as well go ALL. Then turn the heat up to medium-high and cook until the sugar starts to caramelize, 5 to 7 minutes. THE. Allow the sauce to cool to room temperature, at least 4 hours. I did not do this. Let sit for 30 to 45 minutes, tossing occasionally. Remove crust from freezer and spread with chilled pudding, sprinkle with fleur de sel salt. Sticky, sweet homemade caramel and fresh bananas atop a buttery pastry base makes for the perfect ending to any pizza party. Mix well. You are truly the BEST! There may not be Earl Grey Tea in my life…but there was bread pudding!). Pour egg mixture over bread cubes. Remember you can always follow me on Facebook, Instagram, and Pinterest where I share all my favorite recipes every day! Cut warm Pecan Pie Bread Pudding into 12 squares. It will soak up more of the yummy custard sauce. Remove to a wire rack and cool completely, about 30 minutes. It will thicken as it sits. Cut bread into cubes about ½ to ¾ inch in size. Cause Carbs and laughter are two of my favorite things! Prepare the Custard: Whisk together granulated sugar, flour, and salt in a large, heavy saucepan. In a microwave safe bowl, or a small sauce pan, melt butter. You've got to watch the pot, because it goes from caramel to burnt really quickly. 1 cup homemade caramel, recipe follows, or 1 cup prepared caramel. Top Rated Bellemain Stainless Steel Non-Slip Mixing Bowls with Lids, 4 Piece Set Includes 1 Qt, 1.5 Qt, 3 Qt. In a medium saucepan set over medium-high heat, combine the sugar with 1/4 cup cold water and stir to combine. Spread the whipped cream over the pie. Slowly whisk in 1 cup milk, and once this is incorporated add the remaining 1 cup milk. Finely crush the Oreos with a food processor or blender. Salted Caramel Pudding Shots! Pumpkin Pie Bread Pudding with Homemade Salted Caramel Sauce 2. Arrange some banana slices evenly over the bottom of the crust. In a bowl, whisk together the sugar and flour until all of the lumps are gone. Bake until lightly browned, 10 to 12 minutes. Sign up for the Recipe of the Day Newsletter Privacy Policy, Salted Caramel Milk Chocolate Cake Recipe, Warm Salted Caramel Banana Pudding Recipe. & 5 Qt. Wrap up the evening with a slice of warm and indulgent pie, flame-cooked in the Ooni Skillet pan and served with a generous scoop of Madagascan vanilla ice cream. I like to serve it with a side scoop of French Vanilla Ice Cream…why not? Not … caramel pudding, flour, salt, baking chips, sea salt, unsalted butter and 5 more Vegan Salted Caramel Pudding Amy Le Creations unsweetened almond milk, salt, vanilla extract, full-fat canned coconut milk and 2 more All rights reserved. Add … The egg mixture will continue to cook, and the bread will soak up more yumminess…plus it’s the perfect time to make that Salted Caramel Sauce you’re going to bathe that bread pudding in! Stir crumbs together with 8 tablespoons … WAY! Approximately 15 slices, OR you can use 1 loaf day-old French Artisan Bread. Since my first bite…I knew I was in a long lasting relationship with Bread Pudding! I hope you’ll take a moment this Fall to make this wonderful dessert! (Find me a spoon cause life just got tasty!!!). Thanks so much for stopping by my Nest today and visiting with me. Bring to a boil, stirring constantly. That’s a good thing. They  asked me if I would use them in a stuffing recipe…I was more than happy to comply. Reduce heat; cook and stir 5 minutes longer. Just a tad though…ya don’t want that center flapping around like the Choir directors wings! Place a tablespoon or two of cookie crumbs in the bottom of each serving cup. Stir. In a medium bowl, mix the eggs, sugar, and vanilla with a wire whisk until well combined. Enjoy the delicious flavor of Pecan Pie in a creamy easy custard bread pudding topped off with a homemade salted caramel sauce. 1 8 oz tub Cool whip. A few months ago Chateau Dumplings sent me several boxes of their delicious bread dumplings. (My poor spell check has the most bizarre added words! whatscookinglove.com/2014/10/salted-caramel-apple-bread-pudding Stir until brown sugar is dissolved. (I’ve recently joined the Bread Pudding Lovers of America Club! Layer with chilled … *As an Amazon Associate I earn from qualifying purchases. The center will still be a tad jiggly. Bake for 45-55 minutes, or until the top is slightly brown and crisp. This post may contain affiliate links, which means that I may make a commission from any purchases at no additional cost to you. Preheat oven to 350°. © 2020 Discovery or its subsidiaries and affiliates. Welcome to My Nest! Pour eggs mixture over bread and gently stir to mix. Place the saucepan over medium to low heat until the sugars start to dissolve, 5 to 10 minutes. Place … Pour the remaining crumbs in a 9-inch pie plate. You’ll need 1 ½ boxes of (13 oz box) of Chateau Bread Dumplings. I went to grab her a fork, when I turned back around she had eaten half of it with her fingers, and only came up for air to ask for more Salted Caramel Sauce. Have a wonderful day and as always “Happy Nesting”! 1 Whipped cream. Copyright © 2020 Norine's Nest | Trellis Framework by Mediavine, Sweese 151.002 Porcelain Dessert Salad Plates - 7.8 Inch - Set of 6, Hot Assorted Colors. https://www.foodnetwork.com/recipes/ree-drummond/bartlesville-cream-pie Simmer over low heat, stirring constantly, until the caramel dissolves and the sauce is smooth, about 2 minutes. 1/2 cup Smuckers salted caramel topping. Wrap up the evening with a slice of warm and indulgent pie, flame-cooked in the Ooni Skillet pan and served with a generous scoop of Madagascan vanilla ice cream. Put the vanilla wafers in a food processor and pulse until the cookies are finely crushed. Do not mix thoroughly, just fold so the pecan mixture forms into clumps throughout the bread pudding. 2. Place bread into a large bowl. Preheat the oven to 350 degrees and spray a 9 x 13 baking dish with non-stick cooking spray, set aside. TIP: If the bread dries out, that’s even better! Loaded with Pecans in a rich caramel sauce and baked in custard soaked bread, baked to a crisps and drizzled with a salted caramel sauce…what’s not to love?!! Sticky, sweet homemade caramel and fresh bananas atop a buttery pastry base makes for the perfect ending to any pizza party. So just know, it will take a little longer for the bread cubes to soak up the batter. This recipe is adapted from one found on Allrecipes.com, but as always, I’ve added my own twist to kick it up a few notches, like the salted caramel sauce…what’s life without a few improvements and extra calories! Bring to a boil, stirring constantly. Place egg yolks in a large mixing bowl. Pour the remaining crumbs in a 9-inch pie plate. Serve with a healthy drizzle of the Homemade Salted Caramel Sauce. ), Isn’t that a purtty bread puddin’! It wasn’t until I tried Kneaders Copy Cat Raspberry Bread Pudding that I fell in love. 5.8k. YUM!!! 1 Sea salt, coarse or flaked. It’s a marriage to be celebrated! Cover pudding with apples and sprinkle with cinnamon. Bake in a covered grill or in a 350-degree oven until the bread pudding puffs up like a soufflé with a golden crown, 30 to 40 minutes. Put the vanilla wafers in a food processor and pulse until the cookies are finely crushed. This is the only time you can stir the sugar. Remove from heat; add ½ teaspoon vanilla and ¼ teaspoon salt flakes. 1. Transfer the mixture to a saucepan and cook over medium heat, whisking constantly, until it reaches the thickness of chilled pudding, 10 to 15 minutes. Do not stir while this is happening. Thank you my friend! This will give you a creamier caramel sauce for your Pecan Pie Bread Pudding and make it extra smooth and rich! Where I share my love of GREAT food with a side of humor! 8 ingredients. Reduce heat; cook and stir 5 minutes longer. I invited a friend over for a taste test of this decadent Pecan Pie Bread Pudding with its glorious salted Caramel Sauce. The pie crust and pudding can be prepared up to 3 days in advance. Add in milk and heavy cream. Learn how your comment data is processed. Using a wire whisk mix eggs, sugar, and vanilla together until well blended. The center should still be a tad jiggly. In a small bowl, whisk together the flour and Salted Caramel Sauce. Recipe makes one 9-inch (23-cm) pie, easily cut into 8 pieces. Slowly add the cream. 3.Remove from heat, stir in vanilla and salt. ), Yep, until a few years ago, I wasn’t a member of the Bread Pudding Fan Club! Dairy. You  can see from the photo below how the bread soaks up a lot of that custard yumminess. Pour pecan mixture over the bread and egg mixture, and gently fold. Thank you for your support! Salted Caramel and Banana Pie Sticky, sweet homemade caramel and fresh bananas atop a buttery pastry base makes for the perfect ending to any pizza party. In her defense she is the mother of 7 kids under the age of 13! If you stir it while it's cooking, it turns to rock candy. Turn off the heat and stand back to avoid splattering. Just give it more time to liquefy again-trust me! It will make for a beautiful presentation once baked. Recipe by Linda Velasquez. The drier the bread cubes, the more custard mixture they will soak up. Once you have mixed the pecan sauce into the bread pudding mixture gently pour into your prepared baking dish. Nothing worse than grainy caramel sauce! Add in 1 ½ cups of pecan halves! https://myincrediblerecipes.com/salted-caramel-pudding-shots Don't panic - the cream will bubble violently, and the caramel will solidify. Place into preheated oven and bake for 45-55 minutes, or until the top is slightly golden brown and crisp. You don’t need to mix it thoroughly, just fold it enough that the yummy pecan mixture forms into clumps throughout the bread pudding. Spread the remaining Vanilla Pudding over the top. Don’t be afraid to cut the dumplings or bread the day before and leave them  uncovered 24 hours to dry out. NOTE: Salt can be adjusted to your own personal taste. Make sure not to overbeat, or the cream will become lumpy and butter-like. Cut bread into cubes 1/2 to 3/4 inches in diameter, place in a large bowl, let sit out about an hour to … This site uses Akismet to reduce spam. Keto Egg Fast Custard - Salted Caramel | I Breathe I'm Hungry I like using my apple peeler for this step. https://www.pauladeenmagazine.com/salted-caramel-pecan-pie-recipe Preparation. Peel and slice the bananas, adding them to a bowl. In a large pot, toss the apples with the lemon juice. As the mixture sets with the bread cubes they begin to absorb the egg mixture. The process is the same as for Ultimate Salted Caramel Pudding, with a few minor differences: the sugar and salt amounts are decreased, the caramel is cooked to a light rather than medium caramel color, and brown sugar and molasses are added. Gently stir several times as the bread soaks up the milk and egg batter. The four ingredient changes are noted below in red text. Mixture should be smooth… so keep on stirring until that sugar is dissolved. … Bread Puddings are best with a dense chewy bread rather than a light airy bread. Add ¼ cup of heavy cream. A dreamy pie that combines flaky crust with layers of vanilla pudding, applesauce filling and whipped cream. Desserts. Reserve 1/2 cup to layer in and to top the pie. Make sure you pull a few of those pecans to the top of your bread pudding. Once it is a fine powder, whisk in the egg yolks and whole eggs and continue whisking until a smooth paste is formed. Add brown sugar and mix until sugar is dissolved. Cut bread into cubes ½ to ¾ inches in diameter, place in a large bowl, let sit out about an hour to dry. TIP: You will want a dense French Bread, not the airy French Bread you can buy at your market for garlic bread. Pour the melted butter over the top and, using a spoon or your hands, combine the ingredients. Nigella’s Salted Caramel Sauce 75g salted butter 50g soft light brown sugar 50g caster sugar 50g golden syrup 125ml double cream 0.5-1.5 tsp finest salt. Slice pie into wedges, top each slice with a dollop of whipped cream and serve. Posted on October 7, 2019 Categories Desserts & Sweets, Holiday Dishes, Whats Cooking. Peel and core the apples, then slice into thin slices. In a small sauce pan over medium heat add brown sugar, whipping cream, butter, and corn syrup. It’s the perfect Fall dessert! Add pecan halves. I did manage to ask her if she thought it was good enough to go on the blog…there was a muted mumble between bites and a head nod in the affirmative so I went with it! Baking & Spices. It's the perfect Fall dessert. Easy Pecan Pie Bread Pudding with homemade Salted Caramel Sauce combines all the delicious flavors of Pecan Pie in a fabulous creamy custard bread pudding drizzled in a decadent caramel sauce. (My English ancestors did the “Happy Dance” in heaven that day! If it spelled country we wouldn’t have these issues! Press the mixture in the bottom and up the sides and onto the lip of the pie plate. The egg mixture will continue to cook, and the bread will soak up even more of the yummy custard mixture. Decadent Pecan pie bread Pudding is every bit as good as I had hoped it would confined. Sugars start to dissolve, 5 to 7 minutes this salted caramel pudding pie Pecan pie bread Pudding its... Knew I was in a large pot, because it goes from caramel to burnt really.... Be careful, the more custard mixture it ’ s face it…the fact that she even to... Back to avoid splattering wonderful dessert remove to a bowl pie in a bowl, or the. //Www.Foodnetwork.Com/Recipes/Ree-Drummond/Bartlesville-Cream-Pie Place egg yolks in a food processor and pulse until the cookies are finely.. Bread dries out, that ’ s face it…the fact that she even bothered to eat her... Temperature, at least 4 hours confined in a medium saucepan melt tablespoon! Of GREAT food with a dollop of whipped cream custard yumminess a moment this to... Leftover and I don ’ t know how extra smooth and rich French vanilla Ice not. 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